Chantenay Carrots

Chantenay carrots are extremely versatile and while they’re delicious lightly boiled and served with butter and seasoning, there’s no need to stop there! They can be eaten just as they are and are particularly popular with children because of their sweet crunchiness and small size. They can be served halved or whole as crudités with other vegetables and a dip.

Fresh, crunchy Patane carrots!

With up to 80% of Patane Produce’s annual output, carrots are the prime product within their range of fresh produce.

Patane’s carrots are recognised as a top-grade product, distributed primarily into Coles and IGA stores across Western Australia,
as well as interstate and overseas market floors.

Carrots are a versatile and healthy vegetable with a multitude of uses – serve them fresh in a salad, crunchy in a stir fry,
place them in a hearty casserole, juice them for an energy hit or steam as an accompaniment for any meal

Purple Carrots

Purple carrots are sweeter than other carrots with a flavour that intensifies during roasting, baking or sautéing. Delicate and slender, purple carrots are about 5-8cm long and have a distinct deep purple skin.

A new Australian study has shown the ancient purple carrot variety is high in anti-inflammatory properties and antioxidants. They’re the original carrots, from ancient Persia. Like heirloom tomato varieties, purple carrots are one of a huge range of fruit and vegetables almost lost in the age of single supermarket varieties.

There are up to 28 times more anthocyanins (the antioxidant that creates the purple-red pigment in blueberries and raspberries) in purple carrots than there are in orange carrots.

Carrots – selection and storage tips

Select carrots that are straight and uniform in shape, without splits or blemishes in their flesh.

However, there is absolutely nothing wrong with those odd looking carrots that you may get in the bag from time to time and if peeling them becomes all too tricky, use them in your juicer to boost up your vegie intake.

Store carrots in a sealed plastic bag in the crisper section of the fridge. Stored properly, carrots will remain crunchy and fresh for up to a 1 week.

Steffano Carrots

Steffano is a very versatile, smooth and slightly tapered carrot.

Grown all year round under a wide range of soil types and weather conditions makes Steffano a suitable choice for just about any climate.

Steffano has strong erect tops, a slightly tapered shape, and are smooth and uniform.

Carrots: did you know…

Carrots are a rich source of antioxidants. Eating carrots regularly can help protect against cardiovascular disease and cancer, amongst many other health benefits.

Carrots are also well known for their natural qualities in improving eyesight, especially at night.

Eat up!

Mojo Carrots

Mojo is a unique carrot variety regarded in the industry as the ‘glamour’ carrot. Its very bright orange colour and distinctive ‘shiny’ skin makes it the ideal carrot for beautiful cooking. With crisp, juicy flesh and a slightly darker centre, the Mojo’s flavour is also slightly sweeter than other varieties.

Mojo grows all year round and has a multitude of uses – great for juicing and a smash hit with kids!

Travisio Carrots

Travisio is a smooth, upright style of carrot with excellent smoothness, colour and uniformity. Slower bolting than most carrot varieties, Travisio has an upright, medium top with a well stumped shape.

Travisio grows all year round and has a multitude of uses in the kitchen – eat fresh, steamed, casseroled or stir-fried.